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Chipotle Mayo

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This Chipotle mayo recipe is a great way to add an extra kick of flavor to any dish. The mayonnaise, chipotle pepper, and seasons give such A flavorful and delicious condiment, It can be used as a dip, dressing, or spread for sandwiches and burgers.

chipotle-mayo

Making Homemade sauces like this chipotle mayo, buffalo wild wings garlic parmesan sauce, and Alabama White Sauce is perfect for game day. They are perfect to top on chicken wings, sandwiches, burgers, and just about anything.

The great thing about these sauces is that they can be made ahead of time and stored in the fridge for up to a week, so you don’t have to worry about making them at the last minute. Plus, all of the ingredients are easy to find in any grocery store.

chipotle-mayo-on-a-spoon

Note: Chipotle mayo is a great way to add some extra flavor to your recipes and meals! This recipe only takes minutes to make but it packs quite a punch when it comes to flavor! The intense smoky heat of the chipotles is balanced perfectly by the creamy mayonnaise and tangy lime juice — the perfect accompaniment for any dish!

mayo-on-bread

Ingredients for Chipotle Mayo

  • 1/2 Cup Mayonnaise: real mayo like Hellmanns Or Dukes should be used.
  • 1/4 teaspoon ground chipotle pepper
  • 1 clove garlic (minced)
  • 1 tablespoon lime juice
  • 1 Teaspoon Smoked Paprika
  • ½ Teaspoon Chili Powder
  • 2 tsp Chipotle Peppers in Adobo Sauce

How to make Chipotle Mayo

  1. In a small bowl, mix together the mayonnaise, lime juice, adobo sauce, and seasonings until fully combined.
  2. Add in the minced garlic and mix well.
  3. Transfer the mixture to an airtight container and store it in the refrigerator until ready to use.

Tips


  • Make sure to mix the ingredients thoroughly so that all of the flavors are distributed evenly.
  • For a spicier version, you can add more ground chipotle pepper to taste. If you prefer a milder flavor, reduce or omit it.
  • To give this recipe an extra zing, try adding a teaspoon of prepared horseradish.
  • Once you’ve prepared the chipotle mayo, transfer it to an airtight container and store in the refrigerator until ready to use.

FAQs

Chipotle mayo is a condiment made with mayonnaise, lime juice, ground chipotle pepper, and garlic. It adds a smoky, spicy kick to any dish.

Chipotle mayo will keep for up to one week when stored in an airtight container in the refrigerator.

Yes, you can easily substitute the mayonnaise with a vegan or dairy-free alternative such as cashew cream. For best results, use an unsweetened variety.

What to Put Chipotle Mayo On?

This Recipe is extremely versatile and can be used as a dip, condiment, or spread. It pairs perfectly with tacos, burritos, quesadillas, sandwiches, and burgers. Here are some recipes that go perfectly with this mayo.

chipotle-mayo
chipotle-mayo-on-a-spoon

Chipotle Mayo

Yield: 7 oz
Prep Time: 5 minutes
This Chipotle mayo recipe is a great way to add an extra kick of flavor to any dish. The mayonnaise, chipotle pepper, and seasons give such A flavorful and delicious condiment, It can be used as a dip, dressing, or spread for sandwiches and burgers.

Ingredients

  • 1/2 Cup Mayonnaise: real mayo like Hellmanns Or Dukes should be used.
  • 1/4 teaspoon ground chipotle pepper
  • 1 clove garlic (minced)
  • 1 tablespoon lime juice
  • 1 Teaspoon Smoked Paprika
  • ½ Teaspoon Chili Powder
  • 2 tsp Chipotle Peppers in Adobo Sauce

Instructions

  1. In a small bowl, mix together the mayonnaise, lime juice, adobo sauce, and seasonings until fully combined.
  2. Add in the minced garlic and mix well.
  3. Transfer the mixture to an airtight container and store it in the refrigerator until ready to use.

Notes

  • Make sure to mix the ingredients thoroughly so that all of the flavors are distributed evenly.
  • For a spicier version, you can add more ground chipotle pepper to taste. If you prefer a milder flavor, reduce or omit it.
  • To give your Chipotle mayo an extra zing, try adding a teaspoon of prepared horseradish.
  • Once you’ve prepared the chipotle mayo, transfer it to an airtight container and store in the refrigerator until ready to use.
Nutrition Information:
Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 78Total Fat: 8gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 5mgSodium: 76mgCarbohydrates: 1gFiber: 0gSugar: 0gProtein: 0g

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