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Easy Old Fashion Chili and Gourmia 11 in 1 multi Cooker

There is nothing better on these cold winter days than a bowl of spicy old fashion chili. Most of you know how obsessed I am with my Instant Pot. I love the pressure cooker but really you can not make everything you want in the pressure cooker. Believe it or not, I wanted to try out a new kitchen gadget one that could do more than pressure cook. I wanted a new kitchen gadget that could do more. I found The Gourmia GMC680 11 in 1 Sous Vide & Multi Cooker and it does it ALL!  The Gourmia 11 in 1 is my new obsession. I will be bringing you many recipes using my new Gourmia cooker.  My husband actually said this is the best Chili he has ever had. That says a lot. 

• 11 in 1: This revolutionary multi cooker does it all! Choose from 11 cooking functions, including sous vide, saute, roast, rice maker, slow cooker and more. Manual mode allows for custom settings.
• QUICK & EASY COOKING: This revolutionary multi cooker lets you make delicious home-cooked meals quickly & easily without all the fuss. An entire kitchen encompassed in one unit, plus sous vide!
• NON STICK ALUMINUM POT: Get perfectly cooked and delicious results every time with our nonstick pot. Cook up a storm without having to worry about dishes to scrub every time!

Now for my Chili Recipe 🙂

You will need:

1 28oz can of Crushed Tomatoes

1 28 oz can of diced tomatoes

1 15 oz can of Dark Red Kidney beans

1 15 oz can of White Navy Beans

3 Peppers

1 pound ground beef

3 cloves garlic

1 onion

1 packet McCormick Chili Seasoning

Directions:

Place your Gourmia on Saute. Add ground beef and brown using ground meat chopper.  Add in garlic, onion, and seasoning. Add in Tomatoes, Beans, Chopped Peppers. Place your Gourmia on The Stew function and cover with lid. Let cook for 1 hour. No need to stir because the heat is even. Serve with your favorite toppings and enjoy. 

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Easy Old Fashion Chili

Yield: 1

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Ingredients

• 1 28 oz can of Crushed Tomatoes
• 1 28 oz can of diced tomatoes
• 1 15 oz can of Dark Red Kidney beans
• 1 15 oz can of White Navy Beans
• 3 Peppers
• 1 pound ground beef
• 3 cloves garlic
• 1 onion
• 1 packet McCormick Chili Seasoning

Instructions

1. Place your Gourmia on Saute. Add ground beef and brown using ground meat chopper.  Add in garlic, onion, and seasoning. Add in Tomatoes, Beans, Chopped Peppers. Place your Gourmia on The Stew function and cover with lid. Let cook for 1 hour. No need to stir because the heat is even. Serve with your favorite toppings and enjoy.

Nutrition Information:

Yield: 10 Serving Size: 1
Amount Per Serving: Calories: 347Total Fat: 12gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 50mgSodium: 517mgCarbohydrates: 36gFiber: 11gSugar: 8gProtein: 25g

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