Air Fryer Buffalo Chicken Pull Apart Bread is a cheesy appetizer packed with buffalo chicken flavor. Pieces of bread pull apart easily, making it a fun snack for game day or parties.
This is the kind of appetizer I like putting out when everyone wants something warm, cheesy, and easy to share. It’s especially good for football season!
Why I Love This Recipe
About the Ingredients ⭐
- Sourdough Bread: A round loaf holds all the cheesy buffalo chicken filling.
- Shredded Buffalo Chicken: 1 pound of cooked, shredded buffalo chicken adds bold flavor.
- Mozzarella Cheese: 1 cup of shredded mozzarella melts beautifully between the bread.
- Monterey Jack Cheese: 8 slices add extra creamy, cheesy goodness.
- Butter: 2 tablespoons of melted butter help give the bread a golden, buttery finish.
- Blue Cheese: ½ cup of crumbled blue cheese adds that classic buffalo chicken flavor.
- Green Onion: 1 chopped green onion adds a fresh finishing touch.
Be sure to check out the full recipe and ingredient list below
How to Make Air Fryer Buffalo Chicken Pull Apart Bread
Preheat the Air Fryer: Preheat your air fryer to 400°F for about 5 minutes.
Cut the Bread: Slice the round sourdough loaf diagonally in both directions, making 1-inch squares. Be careful not to cut all the way through the bottom.
Add the Filling: Tuck mozzarella cheese into the cuts, followed by the shredded buffalo chicken. Add the Monterey Jack cheese over the chicken.
Brush with Butter: Brush the bread with melted butter, making sure to coat the top.
Air Fry: Place the bread on the lowest rack of your air fryer. If using a Ninja Foodi, place it directly on the metal rack in the low position. Air fry at 400°F for about 5 minutes, or until the cheese melts and the bread is heated through.
Add the Toppings: Remove the bread from the air fryer and sprinkle with crumbled blue cheese and chopped green onion. Serve warm.
Tips I Found Helpful 💙
- Don’t Cut Through the Bread: Leave the bottom of the loaf intact so it holds together.
- Use Cooked Chicken: Make sure your shredded buffalo chicken is fully cooked before adding it to the bread.
- Check the Size: Choose a round loaf that fits comfortably in your air fryer.
- Watch the Cheese: Check near the end of cooking so the cheese melts without burning.
How to Store Buffalo Chicken Pull Apart Bread
Store leftover Buffalo Chicken Pull Apart Bread in an airtight container in the refrigerator for up to 3 days. Reheat in the air fryer at 325°F for a few minutes until the cheese melts and the chicken is heated through.
More Bread Recipes I Love
Air Fryer Buffalo Chicken Pull Apart Bread
Air Fryer Buffalo Chicken Pull Apart Bread is loaded with shredded buffalo chicken and three cheeses. An easy, cheesy appetizer that's perfect for game day!
Ingredients
- 1 round loaf sourdough bread
- 1 pound cooked, shredded buffalo chicken
- 1 cup shredded mozzarella cheese
- 8 slices Monterey Jack cheese
- 2 tablespoons butter, melted
- ½ cup crumbled blue cheese
- 1 green onion, chopped
Instructions
- Preheat the air fryer to 400°F for about 5 minutes.
- Cut the sourdough bread diagonally in both directions to create 1-inch squares, without cutting through the bottom of the loaf.
- Tuck the mozzarella cheese into the cuts, followed by the shredded buffalo chicken.
- Add the Monterey Jack cheese over the chicken.
- Brush the top of the bread with melted butter.
- Place the bread on the lowest rack of the air fryer. For a Ninja Foodi, use the metal rack in the low position.
- Air fry at 400°F for about 5 minutes, or until the cheese is melted and the filling is heated through.
- Remove from the air fryer and top with crumbled blue cheese and chopped green onion. Serve warm.
Notes
Use fully cooked buffalo chicken and choose a round sourdough loaf that fits your air fryer. Be careful not to cut through the bottom of the bread, and check the cheese near the end of cooking to prevent burning.
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Nutrition Information:
Yield:
10Serving Size:
1Amount Per Serving: Calories: 201Total Fat: 12gSaturated Fat: 7gUnsaturated Fat: 5gCholesterol: 61mgSodium: 501mgCarbohydrates: 5gFiber: 0gSugar: 1gProtein: 19g
Is the buffalo chicken a deli meat..?