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Pumpkin Butter

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Pumpkin Butter


Fall is my favorite season. Now it is time for pumpkin everything! I tried this new recipe for Pumpkin Butter. It is to die for. You can eat it on toast, cookies, fruit or just about anything.


For this you will need:

1 29 oz Can of pumpkin Puree

1 cup of sugar

3/4 cup of apple juice

Pumpkin Pie Spice


  1. Combine pumpkin, apple juice, spices, and sugar in a large saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently.
  2. Store in mason jars and chill till ready to serve.



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11 Pumpkin Recipes: From Dinner to Desert ⋆

Thursday 3rd of September 2015

[…] Pumpkin Butter how about pumpkin for breakfast. Spread this delicious butter on your toast and on a bagel, can we say delish? […]