BLT Dip is a creamy party dip loaded with bacon, cheddar cheese, lettuce, and tomatoes. Cream cheese, sour cream, and mayonnaise make the base rich and creamy, while all those classic BLT toppings add plenty of flavor.
I love this dip because it takes just a few minutes to put together and is easy to make for parties, game day, or holidays. Add crackers, toasted bread, or veggies for dipping.

Why I Love BLT Dip
About the Ingredients ⭐
- Bacon: Cook until crispy, then crumble or chop into pieces.
- Lettuce & Tomatoes: Give the dip those classic fresh BLT flavors.
- Cheddar Cheese: Shredded cheddar adds plenty of cheesy flavor.
- Cream Cheese, Sour Cream & Mayonnaise: Create the creamy base for the dip.
- Garlic & Onion Powder: Add extra savory flavor to the creamy base.
Be sure to check out the full recipe and ingredient list below
How to Make BLT Dip
Make the Creamy Base: Mix the sour cream, cream cheese, and mayonnaise until smooth. Stir in the garlic powder, onion powder, cheddar cheese, and half of the bacon.
Assemble the Dip: Spread the mixture evenly in the bottom of a serving dish.
Add the Toppings: Top with shredded lettuce, diced tomatoes, additional cheddar cheese, and the remaining bacon.
Tips I Found Helpful 💙
- Soften the cream cheese so the dip mixes smoothly.
- Cook the bacon until crispy for the best texture.
- Drain the tomatoes well so they don’t make the dip watery.
- Add the lettuce just before serving so it stays crisp.

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BLT Dip
BLT Dip is a creamy party dip loaded with crispy bacon, cheddar cheese, lettuce, and tomatoes.
Ingredients
- 1 pound cooked bacon
- 2 cups shredded lettuce
- 1 cup tomatoes diced
- 2 cups shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 8 oz cream cheese
- 1 tsp garlic powder
- 1 tsp onion powder
Instructions
- Mix together sour cream, cream cheese, and mayo until smooth.
- Stir in seasonings and cheddar cheese and half of the bacon.
- spread in the bottom of your serving dish
- top with shredded lettuce, tomatoes, more cheese and the rest of your bacon.
- top with shredded lettuce, tomatoes, more cheese and the rest of your bacon.
Notes
For the best texture, add the lettuce and tomatoes shortly before serving. Drain the tomatoes well to keep the dip from becoming watery.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 520Total Fat: 44gSaturated Fat: 19gUnsaturated Fat: 25gCholesterol: 109mgSodium: 1039mgCarbohydrates: 6gFiber: 3gSugar: 2gProtein: 25g










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