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AirFryer Chicken Fritters

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Cheesy, savory and addictive AirFryer Chicken Fritters needs to be on your menu plan! Savory and juicy chicken fritters that are easy to make and seasoned to perfection.

These homemade chicken patties will win over the hearts of anyone who tries them! We love chicken in our household! Bone in, baked, broiled, or even boneless methods like these fritters. If you enjoy chicken, Fritters need to be on your list to try.

I wanted to step out of the box for something new for lunch so I whipped up a batch of Air Fryer chicken fritters and boy were they good! This Recipe was Created by Jamie Tanner my cousin. She did such a great job I had to share it with you! 

AirFryer Chicken Fritters

The Best Air Fryer Chicken Fritters

I reached for my Air Fryer because it allows you to get that “fried” taste without using the oil. You will get to savor your favorite foods while reducing empty carbs in a recipe!

Trust me you won’t miss all the oil! I make so many of my favorite recipes all in my Air Fryer!

What Is A Chicken Fritter

What is a chicken fritter you ask? Well, you use ground chicken or opt to toss boneless chicken breast into a food processor to chop it up to ground meat.

Then mix it with some cheese, dill, spices, and Panko bread crumbs. Form patties and toss them in to cook!

They are incredibly flavorful! We ate these for lunch and they were all gone before I knew it.

Airfryer Chicken Fritters with dip

What to Serve With Chicken Fritters

Chicken fritters are versatile as to what you can pair with them. Cook up from French fries, paid with a pea salad, potato salad or even coleslaw. Go light and do a green salad, or make it easy and do some Kettle cooked chips!

How Long Will Chicken Fritters Last In Fridge

You can keep your cooked chicken fritters in the fridge for up to three days. They will change slightly in texture as they are refrigerated, but will offer the same taste.

It just loses the crispy texture on the outside.

Do You Dip Chicken Fritters In Sauce

You can easily dip your fritters in a sauce you enjoy. Sriracha and mayo mixed for heat, bbq sauce, a splash of hot sauce, or any other combo you enjoy.

Airfryer Chicken Fritter 1

More AirFryer Recipes you will fall in love with are. 

Airfryer blooming onion, AirFryer Crispy Buffalo Wings, AirFryer 2 ingredient bagel , AirFryer bacon Wrapped Asparagus or even my AirFryer Green Bean Fries

AirFryer Fried Oreos is another great treat you may enjoy! 

Can You Freeze AirFryer Chicken Fritters

Yes. Feel free to take what you don’t eat and place in a freezer bag or container and toss in the freezer. You can store them for up to three months when properly stored.

When you want to eat them allow to thaw in the fridge overnight, r toss right into an oven. I place them in a baking dish and cover with aluminum foil. Then heat in the oven until warmed through.

The aluminum foil is to help prevent the fritters from drying out. Or if you want to make it easy and warm them in your microwave.

Easy AirFryer Chicken Fritters

You all will enjoy how easy these chicken fritters are! My husband and I gobbled them right up. If you give them a try let me know!

Have you made AirFryer Chicken Fritters before?


Airfryer Chicken Fritters


AirFryer Chicken Fritters

AirFryer Chicken Fritters

Yield: 1
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Cheesy, savory and addictive Air Fryer Chicken Fritters needs to be on your menu plan! Savory and juicy chicken fritters that are easy to make and seasoned to perfection.


  • 1 pound chicken breast (finely chopped or ground chicken)
  • 1/4 cup shredded Parm Cheese
  • 1/4 Cup Shredded Provalone
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp salt
  • 1 tsp pepper
  • 3 chopped green onions
  • 1/2 cup panko bread crumbs
  • 1 tbsp Dill


  1. In a large bowl mix together Chicken, seasonings, and green onion and cheese.
  2. Shape together in patties.
  3. Place on top rack in the ninja foodi or in the airfryer basket
  4. Cook on 350 for 10 minutes.
  5. Serve with your favorite dipping sauce


We used Fresh Chicken and ground with a food processor. If you use store bought ground chicken you may need to add one egg to the mixture

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Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 202Total Fat: 6gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 71mgSodium: 631mgCarbohydrates: 9gFiber: 1gSugar: 1gProtein: 27g

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  1. Well, I was skeptical, but these were truly delicious! I fudged,a LOT, due to what I had on hand and my gluten intolerance so that is what really made me skeptical. I also thought the teaspoon each of garlic powder and onion powder would be crazy but, I guess because ground chicken is bland, it was fine. I would maybe cut back the pepper to 1/2 or 3/4 tsp if you don’t like pepper that much. If you do, I would probably swap out a little of it for a dash of cayenne. So, my swaps were…I didn’t have GF bread crumbs so I threw in some corn flour (didn’t even have corn meal so I was worried) but that part was fine. They still came out ‘frittery’. I didn’t have green onion so I just chopped up a small onion and put it in there. And for the cheese, I used some shredded mexican blend I had with some grated parmesan. I worried that the 10 minutes at 350 wouldn’t be enough because they were pretty thick (by now you’ve figured out I overthink everything, lol). But, that was fine, too. These were great and so easy. I would make again and again. I LOVE that they were so versatile. Thanks for a great recipe! PS- I was only going to eat half of one because I am actually having pizza later, and made this just because the ground chicken was going to be past date if I didn’t, but I ended up going back, and back again, and ate 1 and a 1/4. So good!

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