Air Fryer Hard Boiled Eggs are an easy way to cook eggs without boiling water. The eggs cook right in the air fryer, then go into an ice bath so they’re ready to peel and enjoy.
I like this method when I need several hard-boiled eggs at once for breakfast, egg salad, deviled eggs, or meal prep.
How to Make Air Fryer Hard Boiled Eggs
Air Fry: Place the eggs in the air fryer basket and cook at 275°F according to your preferred doneness.
Soft: 9 minutes Medium: 10–11 minutes Hard: 12 minutes
Cool: Immediately transfer the eggs to an ice bath for about 5 minutes.
Peel: Remove from the ice water, gently crack the shells, and peel.
Tips I Found Helpful 💙
- Use an ice bath: It stops the eggs from continuing to cook and helps with peeling.
- Test one first: Air fryers cook differently, so you may need to adjust the time slightly.
- Don’t overcrowd: Leave some space around the eggs for air to circulate.
Questions Readers Ask Most
How do I store air fryer hard boiled eggs?
Keep unpeeled hard-boiled eggs refrigerated for up to 1 week.
How To Make Air Fryer “Boiled” Eggs
Air Fryer Hard-Boiled Eggs are an easy way to cook eggs without boiling water.
Ingredients
- 12 eggs
Instructions
- Preheat the air fryer to 275°F.
- Place the eggs in the air fryer basket in a single layer.
- Cook for 9 minutes for soft eggs, 10–11 minutes for medium eggs, or 12 minutes for hard-boiled eggs.
- Immediately transfer the eggs to an ice bath for about 5 minutes.
- Peel and enjoy, or refrigerate until ready to use.
Notes
Air fryers can cook differently, so adjust the cooking time by a minute or two if needed.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield:
12Serving Size:
1Amount Per Serving: Calories: 72Total Fat: 5gSaturated Fat: 2gUnsaturated Fat: 3gCholesterol: 187mgSodium: 72mgCarbohydrates: 0gSugar: 0gProtein: 6g
how many degrees