Strawberry Simple Syrup
Strawberry Simple Syrup is versatile and easy-to-make syrup that is perfect for adding a burst of fresh strawberry flavor to your favorite drinks, desserts, and breakfast treats. Made with just three ingredients, it’s a simple way to elevate any dish with the sweet, natural taste of strawberries.
This simple syrup is perfect for sweetening Strawberry tea and lemonades, giving them a vibrant, summery flavor. Drizzle it over pancakes, waffles, or French toast for a delightful breakfast treat, or mix it into yogurt, oatmeal, or smoothies for a fruity kick. The possibilities are endless with this simple yet flavorful syrup.
Ingredients For Strawberry Simple Syrup
Strawberry Simple Syrup Recipe
- Place all ingredients in a saucepan.
- Bring to a boil and stir until the sugar has dissolved.
- Reduce heat to low and let simmer for about 30 minutes.
- Strain the syrup mixture to remove the strawberries, straining over a small bowl or dish.
- Let the syrup cool before using or use it right away.
Tips & Tricks
- Freshness Matters: Use fresh, ripe strawberries for the best flavor. The fresher the strawberries, the more vibrant and sweet your syrup will be.
- Straining: Use a fine mesh strainer to ensure a smooth syrup. For an extra clear syrup, you can strain it twice.
- Storage: Store your syrup in a sterilized bottle or jar to maximize its shelf life. A glass container is preferable as it doesn’t retain odors or flavors from previous contents.
- Infusions: Add a few sprigs of fresh mint or basil to the saucepan for a unique twist. Remove the herbs before straining.
- Adjusting Sweetness: If you prefer a less sweet syrup, reduce the sugar to 1.5 cups. Alternatively, you can use honey or agave syrup as a natural sweetener.
- Creative Uses: Experiment with using the syrup in different recipes. Try it in salad dressings, marinades, or as a base for homemade popsicles.
- Mixing: Give the syrup a gentle shake or stir before using if it’s been stored for a while, as some separation might occur.
FAQs
Strawberry Simple Syrup
Learn how to make a delicious and easy Strawberry Simple Syrup with just three ingredients. Perfect for cocktails, lemonades, and desserts. Ready in minutes!
Ingredients
- 6 cups sliced fresh strawberries
- 4 cups water
- 2 cups sugar
Instructions
- Place all ingredients in a saucepan.
- Bring to a boil and stir until the sugar has dissolved.
- Reduce heat to low and let simmer for about 30 minutes.
- Strain the syrup mixture to remove the strawberries, straining over a small bowl or dish.
- Let the syrup cool before using or use it right away.
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 470Total Fat: 1gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 0mgSodium: 13mgCarbohydrates: 120gFiber: 5gSugar: 113gProtein: 2g
