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Air Fryer Smores

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Air Fryer Smores has the same ooey gooey goodness that you get by the campfire right at home. This Smores dessert has gooey marshmallows and delicious melted chocolate bars sandwiched between the crispy graham cracker crust.

Air-fryer-Smores

One of my favorite snacks to make in the summertime is smores by the campfire putting the marshmallows on a stick and getting them nice and toasty brown aww such fun childhood memories. I also love campfire Queso, Nachos, and loaded potatoes.

What you’ll love about this recipe:

  • KID FRIENDLY – Kids love chocolate and this is easy enough for your kids to help you prepare this snack.
  • Easy Recipe – Quick and Easy to make with little cleanup. You can have your late-night chocolate fix in minutes.
Smores-dessert

Ingredients for Air Fryer Smores

  • 4 Graham Crackers: Split down the middle.
  • 2 Hershey’s Chocolate Bars: We used the scored Hershey’s bars but you can use any chocolate bar you like best.
  • 2 Large Marshmallows: Use large marshmallows to cut down the middle.

Directions for Air Fryer Smores

  • Preheat the air fryer to 390 degrees.
  • Split your marshmallows in half.
  • Cut your graham cracker in half as well.
  • Place the chocolate bar on top of the graham cracker.
  • Next place the marshmallow sticky side down on top of the chocolate bar.
  • Put each one in the air fryer basket.
  • Air Fry for 3 minutes or until the top of the marshmallow is golden brown.
  • Remove and top with another graham cracker.
  • Marshmallow-on-top-of-chocolate
    assemble smores
  • smores-in-air-fryer-basket
    single layer in air fryer
  • smores-out-of-air-fryer.
    Remove from air fryer
  • Topped-with-another-graham-cracker
    top with another graham cracker
Air-Fryer-Smores-on-plate

Tips & Tricks

  • Do not overcrowd the air fryer basket.
  • You can line the bottom with parchment paper for easier clean up of these smores desserts.
  • Split the marshmallows in half using the split side or “sticky” side down.
  • Make sure you press down on the marshmallows so they stick to the chocolate square.
golden-brown-marshmallow

FAQs about Smores

Smores are best served while they are hot but you can Store them in an air-tight container for 3 days.

yes, use your favorite chocolate such as peanut butter cups, thin mints, what ever kinds of chocolate your heart desires on these air fryer smores.

You can use minis but you will have to cut them in half and stick them to the chocolate bars. It’s much easier to use the large ones.

Smores-air-fryer-recipe

More Recipes

Air-fryer-Smores

Air Fryer Smores

Air Fryer Smores has the same ooey gooey goodness that you get by the campfire right at home. This Smores dessert has gooey marshmallows and delicious melted chocolate bars sandwiched between the crispy graham cracker crust.

Ingredients

  • 4 Graham Crackers: Split down the middle.
  • 2 Hershey’s Chocolate Bars: We used the scored Hershey’s bars but you can use any chocolate bar you like best.
  • 2 Large Marshmallows: Use large marshmallows to cut down the middle.

Instructions

  1. Preheat the air fryer to 390 degrees.
  2. Split your marshmallows in half.
  3. Cut your graham cracker in half as well.
  4. Place the chocolate bar on top of the graham cracker.
  5. Next place the marshmallow sticky side down on top of the chocolate bar.
  6. Put each one in the air fryer basket.
  7. Air Fry for 3 minutes or until the top of the marshmallow is golden brown.
  8. Remove and top with another graham cracker.

Notes

  • Do not overcrowd the air fryer basket.
  • You can line the bottom with parchment paper for easier clean up of these smores desserts.
  • Split the marshmallows in half using the split side or “sticky” side down.
  • Make sure you press down on the marshmallows so they stick to the chocolate square.

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Nutrition Information:
Yield: 4 Serving Size: 1
Amount Per Serving: Calories: 144Total Fat: 5gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 3mgSodium: 82mgCarbohydrates: 22gFiber: 1gSugar: 12gProtein: 2g

Did you make this recipe?

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Cuisine: American / Category: Air Fryer

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Welcome to the place where my two passions—healthcare and culinary arts—merge. I’m Carla Bushey, and I’ve transitioned from a dedicated nursing career of over 25 years into the dynamic world of food blogging. This space is dedicated to bringing you a treasure trove of recipes, each a testament to the tastes and traditions that resonate with my soul. My home, the beautiful Upstate New York, serves as the backdrop to my culinary creations, often inspired by the rich cultural heritage and the classic Italian cuisine of my hometown, Utica. Dishes like the beloved Chicken Riggies and the comforting Utica Greens are more than just recipes—they are stories, shared from my kitchen to yours.

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